The Provisions Index.
Eight categories. Wholesale by the case, retail by the cut, catering on call.
What walks out the door.
Pick what your kitchen needs.
Don't see it? Call (845) 628-4201.
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Fresh Meat & Poultry
Beef · pork · chicken · deli · charcuterie
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Dairy
Milk · butter · cheese · eggs · spreads
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Produce
Greens · roots · fruit · herbs · pre-cut
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Dry Goods
Flour · rice · pasta · oils · canned
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Bottled Beverage
Soda · juice · water · mixers · tea
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Bakery
Rolls · breads · bagels · pastries
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Frozen
Veggies · seafood · proteins · desserts
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Paper & Cleaning
Towels · gloves · soap · takeout · liners
Fresh Meat & Poultry
Cold-chain managed. Every cut traceable.
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Beef
Sub-primals, steaks, ground, brisket
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Pork
Loin, shoulder, ribs, ham, bacon
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Poultry
Whole bird, breast, thigh, wing
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Lamb & veal
Available by request
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Deli
Turkey, roast beef, ham, cold cuts
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Sausage & charcuterie
Sourced from regional smokehouses
Dairy
Daily delivery for high-volume kitchens.
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Milk
Whole, skim, half-and-half, heavy cream
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Butter
Salted, unsalted, blocks, portion-pack
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Cheese
Cheddar, mozzarella, parm, feta, specialty
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Eggs
Graded, liquid, hard-boiled
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Yogurt & sour cream
Bulk and portion sizes
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Cream cheese & spreads
Bagel-shop and restaurant grade
Produce
Seasonal, with local farm partnerships.
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Lettuce, leafy greens, herbs
Fresh-cut and pre-washed available
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Tomatoes, peppers, onions
Slicing, plum, cherry — case or half-case
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Citrus, berries, stone fruit
Seasonal availability
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Apples, pears, melons
Local in season, sourced year-round
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Avocados, mushrooms, cucumbers
Restaurant-grade only
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Pre-cut & washed
Saves prep time. Available by request
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Local-farm seasonal
Hudson Valley produce when in season
Dry Goods
Everything that fills the pantry.
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Flour, sugar, salt, leaveners
Baker-grade and bulk
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Rice, beans, pasta, grains
Long-grain, short-grain, specialty
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Oils
Olive, canola, vegetable, specialty
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Vinegars, condiments, sauces
Restaurant brands and labels
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Canned goods
Tomato, beans, fruits, vegetables
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Spices, dried herbs
Bulk and case quantities
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Seasoning blends
House, BBQ, poultry, steak
Bottled Beverage
By the case or half-case, on the same truck.
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Soda
Major brands, full lineup
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Juices
Orange, apple, cranberry, specialty
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Bottled water
Still, sparkling
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Iced tea & lemonade
Foodservice gallons + bottles
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Mixers, syrups
Bar program standards
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Energy drinks
Major labels
Bakery
Regional bakeries, delivered before service.
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Hard rolls, kaiser, hoagie, sub
Sandwich shop staples
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Sandwich bread
White, wheat, sourdough
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Bagels, English muffins
Plain, everything, varietal
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Pastries
Danish, croissants, muffins
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Pies, cakes
Available by request
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Tortillas, wraps, pita
Flour, corn, multi-grain
Frozen
Cold-chain monitored, warehouse to kitchen.
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Frozen vegetables
Bulk and portion-pack
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Fries, hash browns
Restaurant-grade prepared sides
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Seafood
Shrimp, fish, calamari, scallops
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Frozen proteins
Burgers, breaded items, meatballs
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Ice cream & desserts
Foodservice tubs and portions
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Frozen dough & par-baked
Pizza shells, breads, pastries
Paper & Cleaning
Front-of-house and back-of-house essentials.
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Paper towels, napkins, tissue
Single-fold, multi-fold, dispenser-fit
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Can liners
All sizes — 33, 45, 55, 60 gal
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Gloves
Vinyl, nitrile, latex — all sizes
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Soap, sanitizer, detergent
Hand, dish, sanitizing rinse
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Takeout containers
Foam, plastic, kraft, eco
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Cups, lids, cutlery
Hot, cold, compostable
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Foil, plastic wrap, parchment
Restaurant-grade rolls
We carry more than this list. Just ask.
Specialty products, custom cuts, niche brands — call us.